Aug 01, 2020

Need to Know—the secrets to making Perk pie flavors

Wondering what it's like to drink a slice of pie? Try pie flavors for a special price.

NEED

KNOW

VOLUME 3

Perk pie pack: tips, tricks and recipes.

Flavor is always priority one for us. We make decisions about our products based on what tastes best. Sometimes, it requires a little more patience to make the products the good as possible. Here are some tricks to making Perk pie flavors turn out amazing.

It's all about chemistry.

The tartness from fresh fruit comes from its acid content. When we made the pie flavors, they have a blend of tartness, sweetness, and creaminess. Without the subtle bite of acidity, the pie flavors would be bland and overly sweet, but the acid creates the potential for your drink to separate when it settles — especially when you make it warm. So here are three ways to make sure you enjoy Perk's summer pie flavors.

Great ways to mix Razzleberry Pie a la Mode.

1. With cold water and a spoon.

Place one scoop of Perk Energy Razzleberry Pie a la Mode in a mug and slowly add cold or room temperature water one to two ounces at a time until the mixture is smooth and the right strength. If you want to warm the drink, microwave 10-15 seconds and check. Repeat until the drink is the desired temperature.

2. With a Perk frother.

Place one scoop of Perk Energy Razzleberry Pie a la mode into a mug and add 8-10 oz. of cold or room temperature water. Use the Perk frother to mix the drink making sure to get the corners of the mug. If you want to warm the drink, microwave 10-15 seconds and check. Repeat until the drink is the desired temperature.

3. In a blender as a smoothie.

Place one scoop of Perk Energy Razzleberry Pie a la Mode in a blender jar and add 4 oz. of cow's milk, almond milk, coconut milk or water. Add 4 oz. of ice and blend until smooth. Pour into a glass and get ready to celebrate crazy-good pie flavor.

Razzleberry Muffins

Contributed by Melissa Kulish
Makes 12 Muffins — 1 Muffin: 124 Calories- 6F/11C/7P

1 1/2 C Kodiak Cakes
2 Scoops Energy Razzleberry Pie a la Mode
1 tsp. Baking Powder
1/2 tsp. Baking Soda
1/2 tsp. Salt
2 Eggs
1/4 C Coconut Oil
1 5.3oz Container Mixed Berry Greek Yogurt*
1/4 C Unsweetened Vanilla Almond Milk
1 C Fresh Raspberries
.
Mix together dry ingredients. In a separate bowl, mix together eggs, oil, yogurt, and almond milk. Add wet ingredients to dry and mix until just combined. Fold in raspberries. Divide into 12 greased muffin tins and bake for 20 minutes, or until tops are golden. Enjoy!

Razzleberry Protein Oats

Contributed by Fit Lizzard
Makes 1 bowl

1 scoop Energy Razzleberry Pie a la Mode
1 cup plain quick oats
8 oz water
3/4 cup frozen blueberries
Almond slivers
Chia seeds

Cook in microwave for 2 minutes, stirring occasionally.
Top with almond slivers and chia seeds.

Caramel Apple Pie Chex Mix

Contributed by Melissa Kulish

1/2 C Honey
1/2 C Creamy Natural Peanut Butter
1 tsp. Vanilla
2 Scoops Chill Caramel Apple Pie a la Mode
8 C Cinnamon Chex
1/2 C Powdered Sugar
1/2 C PB Fit

In a small pan, heat up the honey, peanut butter, and vanilla. Once mixed and softened, add in Perk Energy and stir until combined. Immediately place Chex in a bowl and mix in the caramel apple mixture until evenly coated.

Place Mix in a ziplock bag and add in pb powder and powdered sugar. Shake well and then allow to cool! (Feel free to only use powdered sugar or PB Fit... whatever you’re feeling). Store mine in the Fridge.